Baxter, which produces durable baking and cooking equipment recently introduced its first ENERGY STAR certified rack oven. The Baxter OV500G1EE, built with a unique airflow system, was designed to control heat so that it is dispersed evenly from top to bottom of the oven. This results in thorough, even cooking of everything from breads and pastries to meats and casseroles.
This MRM News clip details the features of this rack oven for restaurateurs.
MRM News: Energy Efficient and Even Cooking posted first on happyhourspecialsyum.blogspot.com
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