No matter where your summer travels take you, whether it’s to the coasts or someplace in between, an exciting culinary adventure awaits you. Here’s a list of top restaurants available to book exclusively on Reserve.com or the restaurant’s website in Boston / New England, Chicago / Midwest, Denver, Philadelphia, and San Francisco.
Plus, our list of great places to dine on the North Fork should you escape the Big Apple for the beach.
Check out the whole list:
BOSTON / NEW ENGLAND
Milk Money – Providence
The 50 Best Restaurants to Eat at in Providence – Spoon University
Milk Money dishes out seasonal, globally inspired fare and great cocktails in a rustic-chic space. | Grab your table at Milk Money now.
The Barley Neck Inn – Cape Cod
Wine Spectator Award of Excellence
In an 1868 historic sea captain’s house, The Barley Neck Inn dishes out fresh seafood, burgers, and flatbreads, plus wine and cocktails. | Grab your table at The Barley Neck Inn now.
Fin – Cape Cod
Best of Boston: Best Restaurant in Cape Cod 2013 – Boston Magazine
Fin dishes out contemporary seafood dishes using local, sustainable ingredients, plus homemade desserts. | Grab your table at Fin now.
The Fix Burger Bar – Worcester
Where to eat and drink in Worcester – The Boston Globe
A Niche Hospitality Group restaurant (Bocado, Mezcal Tequila), The Fix Burger Bar offers handmade burgers with over 40 toppings choices, plus starters, salads, spiked milkshakes, and craft beers. | Grab your table at The Fix Burger Bar now.
Monument Restaurant & Tavern – Charlestown
70+ Newest and Hottest Restaurants That Opened Around Boston Winter 2017 – Eater
An American restaurant and bar, Monument dishes out wood-fired pizzas, steak, and seafood, plus wine, cocktails, and beer. | Grab your table at Monument now.
CHICAGO
Vicia – St. Louis, MO
The Most Anticipated Restaurant Openings in America of 2017 – Eater
Vicia, the hotly anticipated restaurant from husband-and-wife duo and alumni of New York’s acclaimed Blue Hill at Stone Barns Michael and Tara Gallina, opened this spring in St. Louis. The vegetable-focused restaurant celebrates local produce and sustainably-raised meats. | Grab your table at Vicia now.
Gold Cash Gold – Detroit, MI
The Hottest Restaurants in Detroit March 2017 – Eater
Gold Cash Gold offers seasonal Southern-inspired shareable snacks and small plates, plus a number of entrees, cocktails, and a guided wine experience in downtown Detroit. | Grab your table at Gold Cash Gold now.
PUBLIC Kitchen + Bar – St. Paul, MN
The Twin Cities’ Best New Summer Restaurant Openings 2014 – Thrillist
PUBLIC kitchen + bar serves contemporary American fare, and offers sidewalk patio seating for summertime in St. Paul. | Grab your table at PUBLIC Kitchen + Bar now.
Brickhouse – Chicago, IL
11 Chicago-Area Restaurant Openings to Know – Eater
Named for one of Chicago’s greatest sportscasters, Jack Brickhouse, Brickhouse is a tavern-style restaurant from Four Corners Tavern Group (Schoolyard Tavern & Grill, Ranalli’s) right outside of Wrigley Field. | Grab your table at Brickhouse now.
Split-Rail – Chicago, IL
The Most Notable Restaurant Openings Around Town – Zagat
From acclaimed chef Zoë Schor (formerly of Ada Street), Split-Rail delivers chef-driven “New Americana” comfort fare in West Town. | Grab your table at Split-Rail now.
HaiSous Vietnamese Kitchen – Chicago, IL
Most anticipated Chicago restaurant openings – FOX
From husband-and-wife duo Thai and Danielle Dang (formerly of Embeya), HaiSous in Pilsen offers authentic Vietnamese dishes and cooking techniques, including an open-flame clay pot grilling method. | Grab your table at HaiSous now.
Mango Pickle – Chicago, IL
1.5 Stars – Chicago Magazine
Inspired by chef Marisa Paolillo’s time living in India, Mango Pickle is located in Edgewater and features a seasonal, contemporary Indian menu, complemented by a gin and whisky bar. | Grab your table at Mango Pickle now.
El Tapeo – Chicago, IL
Where to do a theater and dining date night in Oak Brook – Chicago Tribune
El Tapeo offers modern, Spanish-inspired fare, plus signature sangrias, crafted cocktails, and an extensive wine list, on the 9th floor of Le Meridien Chicago – Oakbrook Center. | Grab your table at El Tapeo now.
DENVER
Cooper Lounge – Lodo
Denver’s 10 Best Restaurants and Bars for Every Occasion – Zagat
Situated in the mezzanine of Denver Union Station, Cooper Lounge offers high-end cocktails, wine, and shareable plates — think charcuterie and cheese, shellfish, and decadent desserts. | Grab your table at Cooper Lounge now.
Philadelphia
Village Whiskey – Rittenhouse Square
15 Splurge Worthy Burgers Across America – Zagat
Village Whiskey presents gourmet pub fare and raw bar items by award-winning chef Jose Garces and chef de cuisine Jose Olmeda. You no longer have to wait for a table when you’re with a client — the popular Rittenhouse Square spot is now accepting reservations for lunch. | Grab your table at Village Whiskey now.
Enoteca Tredici – Bryn Mawr
Philly’s Most Anticipated Spring 2017 Openings – Zagat
A branch of the Washington Square West Italian bistro, Enoteca Tredici – Bryn Mawr is an Italian wine bar that offers shareable plates, fresh pasta, and cocktails. | Grab your table now at Enoteca Tredici – Bryn Mawr.
DanDan – Mainline
Philadelphia’s Most Anticipated Openings, Spring 2017 – Eater
DanDan – Mainline offers Sichuan and Taiwanese cooking, including its signature DanDan noodles. | Grab your table at DanDan – Mainline now.
Junto – Chadds Ford
The 19 Best New Restaurants in Philadelphia – Thrillist
Showcasing food and produce from the Tri-State Area, Junto is a BYOB spot that delivers American farmhouse fare using Native American preservation and pickling techniques passed down through chef MacGregor Mann’s roots. | Grab your table at Junto now.
San Francisco
Mezcalito – Russian Hill
The Hottest Restaurants in San Francisco Jan 2017 – Eater
A cocktail bar and restaurant, Mezcalito offers Oaxacan-inspired small plates — think tacos, crudo, and homemade guacamole — plus a wide mezcal selection. | Grab your table at Mezcalito now.
Station House Cafe – Point Reyes
10 Great Places for Oysters in Coastal Marin – Eater
Station House Cafe offers a seasonal American menu using local, organic seafood, meat, and produce. | Grab your table at Station House Cafe now.
North Fork
The weather gods are making up for the late start to summer by finally sending warmer weather our way! If you’re beach bound to the North Fork this summer, grab your table for fresh seafood and crisp white wine all summer long.
Bruce & Son
Bruce & Son serves up locally inspired American fare — think pressed sandwiches, salads, and egg dishes — for breakfast, brunch and lunch, plus tap beer and North Fork wine. | Grab your table at Bruce & Son now.
Porto Bello
Porto Bello offers Northern Italian fare, cocktails, and North Fork wines. | Grab your table at Porto Bello now.
Orient by the Sea
Orient by the Sea offers a seafood focused menu — think raw bar selections, lobster, and fresh catches — plus views of the marina and Gardiners Bay. | Grab your table at Orient by the Sea now.
Barba Bianca
Suspended directly over the water and overlooking the Peconic Bay, Barba Bianca offers fresh, farm-to-table Italian fare using produce and proteins from the North Fork. | Grab your table at Barba Bianca now.
KonTiKi
Located at The Gallery Hotel, KonTiKi offers eclectic Asian cuisine, great drinks, and a lively vibe. | Grab your table at KonTiKi now.
Who’s New on Reserve? June 2017 Roundup posted first on happyhourspecialsyum.blogspot.com
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